Chocolate Butterscotch Crunch
Written by Ms Clara   

Directions for the Chocolate Butterscotch Crunch treat are given. This is a very easy dessert treat, and is truly yummy!

Ingredients:

  • 1 cup milk chocolate chips
  • 1/2 cup butterscotch chips
  • 4 cups chow mein noodles
  • Wax paper

Directions:

  • Pour milk chocolate chips and butterscotch chips into a pan.
    Melt chocolate buterscotch morsels
  • Melt the chips in pan over medium low heat. To avoid burning the chips, watch carefully and stir often.
    Stir often
  • Remove from heat, and add the 4 cups of chow mein noodles to the melted chips.
  • Place a sheet of wax paper into a large shallow pan. Pour the mixture onto the wax paper.
    Use wax paper
  • Place the pan into the refrigerator and chill until the mixture has hardened.
  • Break into pieces and enjoy!
    Yummy treat!

Special Tips:

Ms Clara loves to prepare these yummy chocolate treats for her guests. They make great snacks to munch on in the evening. You can also add other ingredients such as raisins, slivered almonds, and puffed rice.
 
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